NEED TO DEVELOP YOUR MENU? TALK TO US! CREATE YOUR BRAND!
Our Mission
Our Mission
Our Mission
At E.H.O-SAFE, our mission is to protect food businesses and the public. We are not council Environmental Health Officers but we are here to prepare you
Our History
Our Mission
Our Mission
Established in 2025, E.H.O-SAFE is a new business that is up to date with the most recent legislations and laws. We do not turn up unannounced and are here to support
Our Team
Our Mission
Our Team
Our team consists of highly trained, dedicated and all possess a full and valid adult and child DBS.
Our aim is to build team confidence and take the pressure out of running a catering establishment
Menu Development
Commercial Viabiilty
Commercial Viabiilty
Whatever your vision is... We are here to make it work! We have your dreams and will help you to make it work!
Whether creating a new concept or reviewing your current menu proposition - we base everything on your brand vision and values.
Designing, developing and refining your products, dishes or full menus to keep you ahead of your competitors.
Commercial Viabiilty
Commercial Viabiilty
Commercial Viabiilty
We will help you create an offer that is future-proof. Delivering commercially viable menus that maximise sales mix potential, backed up by strategic planning. This ensures that all dishes and recipes are fully costed, supply chains created, and labour models drafted.
Operationally Sound
Commercial Viabiilty
Operationally Sound
A great menu is only one piece of the puzzle. Success is in the detail. Every part of the operation is planned, with process guides and best-in-class training materials for consistent execution. Your team is trained and launches are supported by our experts.
